glaze
UK: ɡleɪz | US: ɡleɪz
n. a smooth, shiny coating or finish, often applied to ceramics or food
vt. to apply a glossy or glass-like surface to an object
vi. (of eyes) to become dull or lifeless (e.g., from fatigue or boredom)
The word "glaze" originates from the Middle English "glasen," meaning "to fit with glass." It evolved from the Old English "glæs" (glass), reflecting the process of creating a glass-like surface. Over time, it expanded to describe any glossy coating, including culinary applications (e.g., glazed pastries). The verb form captures both the physical act of applying a glaze and the metaphorical "glazing over" of eyes.
The potter applied a clear glaze to the vase before firing it.
She glazed the doughnuts with a sugary icing.
His eyes glazed over during the long lecture.
The winter frost glazed the trees with ice.
The artist experimented with different glaze techniques for a metallic effect.