luncheon
UK: ˈlʌn.tʃən | US: ˈlʌn.tʃən
n. a formal lunch or midday meal, often for a group or event
n. (archaic) a light meal eaten around noon
The word "luncheon" originated in the late 16th century as an extension of "lunch," which itself derived from the Spanish "lonja" (slice of ham) or the Old English "nuncheon" (light snack). The "-eon" suffix was added, likely influenced by words like "puncheon" (a cask), giving it a formal or substantial connotation. Over time, "luncheon" evolved to denote a more elaborate or social midday meal, while "lunch" became the casual term.
The company hosted a luncheon to celebrate its anniversary.
She prepared a elegant luncheon for her guests.
In Jane Austen's novels, characters often attend luncheons.
The conference included a working luncheon for attendees.
He skipped breakfast but enjoyed a hearty luncheon at noon.