ripen
UK: ˈraɪpən | US: ˈraɪpən
vi. to become ripe or mature (of fruits, crops, etc.)
vt. to cause something to become ripe or mature
The word "ripen" combines the adjective "ripe" (from Old English rīpe, meaning "ready for harvest" or "mature") with the verb-forming suffix "-en," which originates from Old English -nian. This suffix was used to create verbs indicating a change of state (e.g., "darken," "soften"). The logic is straightforward: "ripen" literally means "to make or become ripe," reflecting a natural progression from unready to ready, often applied to fruits or ideas.
The bananas will ripen faster if stored in a paper bag.
These tomatoes need more sunlight to ripen properly.
Time allowed the plan to ripen into a successful strategy.
Farmers monitor their crops closely to determine when they will ripen.
The cheese is left to ripen for several months before being sold.